Vermette's Market Recipes
	https://www.vermettesfoodmart.com/Recipes/Detail/3982/
	
	
 
	
	
	
	
	
		
		
		
		
		Chopped Macaroni Salad
		
		
		
		
		
		
		
		
		
		Yield: Makes about 4 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 8 | ounces | uncooked medium shell pasta, cooked according to package directions using shortest cooking time | 
						
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								| 1/2 | cup | sour cream | 
						
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								| 1/2 | cup | mayonnaise | 
						
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								| 1/3 | cup | deli brown mustard | 
						
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								| 1 | tablespoon | cider vinegar | 
						
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								| 3/4 | cup | chopped carrots | 
						
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								| 3/4 | cup | chopped celery | 
						
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								| 3/4 | cup | chopped bell peppers | 
						
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								| 3/4 | cup | chopped tomatoes | 
						
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								| 1/4 | cup | chopped green onions | 
						
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								| 1 | cup | cooked chicken breast, diced | 
						
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								|  |  | Salt | 
						
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								|  |  | Freshly ground black pepper | 
						
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			Directions:
			Rinse cooked pasta with cold water and drain; set aside.  
Combine sour cream, mayonnaise, mustard and vinegar in a large bowl.  Add pasta, carrots, celery, peppers, tomatoes, green onions and chicken.  Toss gently to coat evenly.  Season to taste with salt and pepper.  
Cover;  chill in refrigerator 30 minutes.  Stir before serving.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Vermette's Market Recipes
	https://www.vermettesfoodmart.com/Recipes/Detail/3982/